Poll Results

Total votes: 2669

Spaghetti: 411 (15.4%)
Penne: 259 (9.7%)
Ravioli: 239 (9.0%)
Tortellini: 235 (8.8%)
Lasagne: 203 (7.6%)
Macaroni: 187 (7.0%)
Fusilli: 158 (5.9%)
Fettuccine: 140 (5.2%)
Gnocchi: 135 (5.1%)
Farfalle: 130 (4.9%)
Tagliatelle: 107 (4.0%)
Rotelle: 77 (2.9%)
Linguine: 67 (2.5%)
Ziti: 67 (2.5%)
Rigatoni: 65 (2.4%)
Vermicelli: 64 (2.4%)
Conchiglie: 48 (1.8%)
Orzo: 42 (1.6%)
Cannelloni: 35 (1.3%)

No love for cannelloni? A few people wrote to say that gnocchi isn't pasta, it's made of potatoes. But gnocchi actually refers to the shape - a small blobby dumpling - not the ingredients. Yes, gnocchi are usually made from potatoes, but you can also make them from flour like other pasta.